BEGIN:VCALENDAR
VERSION:2.0
METHOD:PUBLISH
CALSCALE:GREGORIAN
PRODID:-//WordPress - MECv7.33.0//EN
X-ORIGINAL-URL:https://ateneumao.org/
X-WR-CALNAME:Ateneu de Maó
X-WR-CALDESC:Ateneu científic, literari i artistic de Maó des de 1905
X-WR-TIMEZONE:Europe/Madrid
BEGIN:VTIMEZONE
TZID:Europe/Madrid
X-LIC-LOCATION:Europe/Madrid
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20260329T030000
RRULE:FREQ=YEARLY;BYMONTH=03;BYDAY=-1SU
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20261025T020000
RRULE:FREQ=YEARLY;BYMONTH=10;BYDAY=4SU
END:STANDARD
END:VTIMEZONE
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
X-MS-OLK-FORCEINSPECTOROPEN:TRUE
BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-0b229b5ea84cc5f79dcaf2984efb7e45@ateneumao.org
DTSTART;TZID=Europe/Madrid:20260513T193000
DTEND;TZID=Europe/Madrid:20260513T210000
DTSTAMP:20260430T183252Z
CREATED:20260430
LAST-MODIFIED:20260515
PRIORITY:5
SEQUENCE:152
TRANSP:OPAQUE
SUMMARY:Evolució de sa cuina menorquina, amb Gabriel Pons Landino
DESCRIPTION:Tertúlia amb Gabriel Pons Landino, Jove Xef Menorquí 2026\n*Aquesta activitat no es retrasmetrà per streaming.\n
URL:https://ateneumao.org/events/evolucio-cuina-menorquina_gabriel-pons-landino-tertulia/
ORGANIZER;CN=Ateneu de Maó:MAILTO:ateneu@ateneumao.org
CATEGORIES:Tertúlia
LOCATION:Ateneu de Maó
ATTACH;FMTTYPE=image/jpeg:https://ateneumao.org/wp-content/uploads/2026/04/Gabriel-Pons-Landino-e1777558942908.jpg
END:VEVENT
END:VCALENDAR
